Monday, March 28, 2011


Madi has fun playing with earings. She does not have pierced ears, I was 18 when I got mine pierced so... She does not ask but she does like those sticker earings. Well, I was at the PX and found these clipons she can play with now too. She thought she was hot stuff.

A few weeks ago we roamed around a Korean museum. When we stumbled upon this exhibit Ben asked what it was. Madi: "Duh, it's the Korean War". Loud enough for all in the room to hear...bless her little heart, I am still chuckling.

Last Thursday night I enjoyed a night out with other women. My friend Kelley took a yummy dip to share with all. It was something I have never had before...Taboli. She gave me the recipe that night and I made it for my family the next taste like summer.


1/2 cup cooked couscous (cooled) 1/3 cup olive oil 1/3 cup lemon juice 1 cup chopped green onions 1 cup chopped fresh parsley 1/4 cup chopped fresh mint 3 tomatoes, chopped 1 cucumber - peeled, seeded and chopped 1 teaspoon salt ground black pepper to taste

DirectionsToss all to combine. Season to taste with salt and black pepper.Cover, and refrigerate for at least 1 hour.

1 comment:

Anonymous said...

Looks scrumptious!!! And I love the baby shower ideas. Sooooo talented!

Love you all