My friend Amber made the cutest trick or treat pillows the other day. Instead of holiday themed, I wanted to try something different...an 'H' and a '4'. I remember Pottery Barn selling these for more than I would pay...these were practically free.
Friday, October 21, 2011
These zucchini crisps are soooo good I have made them as a part of our dinner the last two nights. I found the recipe here. You just slice your zucchini, toss it in olive oil, then toss in a mixture of 50/50 panko and parmesan cheese. Bake at 400 for 25 minutes. Even Ben and Madi love them.